How to make homemade chicken nuggets
Main Dish
Craving chicken? Make it crispy by preparing homemade nuggets! This anti-waste recipe is perfect for using leftover Sunday chicken or any chicken fillets lying around in the fridge! Easy to make, all you need to do is blend your ingredients, dip them in breadcrumbs, and fry them for a crispy exterior and tender interior. This recipe is definitely meant to be eaten with your fingers!
Materials
- fryer
- meat grinder
Preparation
Step 1:
Step 1 - How to make homemade chicken nuggets
Put the chicken breasts in the grinder, season with salt and pepper, and blend the meat finely.
Step 2:
Step 2 - How to make homemade chicken nuggets
Take 1 tsp of ground chicken and form a small ball. Flatten it slightly.
Step 3:
Step 3 - How to make homemade chicken nuggets
Coat the ball in flour, then dip it in beaten eggs. Finally, coat it well in breadcrumbs.
Step 4:
Step 4 - How to make homemade chicken nuggets
Refrigerate the formed nuggets for 20 minutes so the breadcrumbs adhere well.
Step 5:
Step 5 - How to make homemade chicken nuggets
Fry the nuggets for 2 minutes in hot oil.
Step 6:
Step 6 - How to make homemade chicken nuggets
And there you have it, your chicken nuggets are ready!