Quick tuna cake
Quick tuna cake
Main Dish
For an easy and quick meal, why not make a tuna cake? This recipe is quick to prepare and hassle-free when you're short on ideas. Serve it with a mixed salad and you're all set! This recipe will also please your guests during appetizers. Keep it in mind if you have a picnic planned :-) Follow the steps to make this savory cake with our written instructions, photos, and video!
Materials
- 1 cake mold (22x11 cm)
Preparation
Step 1:
Step 1 - Quick tuna cake
Preheat your oven to 350°F (180°C). Beat the eggs. Add the flour and baking powder and mix well. Then incorporate the milk and olive oil.
Step 2:
Step 2 - Quick tuna cake
Drain and crumble the tuna, then add it to the batter along with the grated cheese. Season to taste.
Step 3:
Step 3 - Quick tuna cake
Pour the batter into a greased cake mold and bake for 40 minutes at 350°F (180°C).
Step 4:
Step 4 - Quick tuna cake
There you are! Your tuna cake is ready!
