30. Philadelphia (4.57)
28. Guadalajara (4.59)
26. San Francisco (4.60)
24. Istanbul (4.62)
22. Singapore (4.63)
20. New Orleans (4.64)
19. Ferrara (4.65)
18. Gaziantep (4.66)
16. Jakarta (4.69)
14. Nice (4.70)
10. Osaka (4.74)
8. Vienna (4.77)
6. Rome (4.79)
4. Florence (4.83)
2. Milan (4.96)

30. Philadelphia (4.57)

Home of the Philly cheesesteak, a sandwich made with thinly sliced beef, melted cheese, and onions, Philadelphia kicks off the top 30.

28. Guadalajara (4.59)

Guadalajara, Mexico, has birria, a slow-cooked meat stew that is usually served with tortillas and salsa. You'll also find torta ahogada there, a sandwich featuring pork that has been drenched in a spicy tomato sauce.

26. San Francisco (4.60)

San Francisco makes the list and boasts choices like cioppino, a seasoned stew, often made with crab, clams, and fish, as well as a simple yet delicious staple: sourdough bread.

24. Istanbul (4.62)

Istanbul, Turkey, offers tasty food options including kebab or grilled meats such as lamb and chicken, served with flatbread and vegetables.

22. Singapore (4.63)

Singapore offers the world its Hainanese chicken rice. The dish has poached chicken served with a fragrant rice, chili sauce, and soy sauce.

20. New Orleans (4.64)

New Orleans is home to some hearty food, including gumbo, a stew with meat, seafood, and vegetables, served with rice as well as beignets, which are fried dough pastries dusted with powdered sugar.

19. Ferrara (4.65)

One of Ferrara's claims to fame is cappellacci di zucca. This pumpkin-filled pasta is often served with butter and sage in this Italian city.

18. Gaziantep (4.66)

Gaziantep, Turkey, offers the world baklava, a delicious, sweet pastry made with layers of filo dough, filled with nuts and syrup.

16. Jakarta (4.69)

Jakarta, Indonesia, will excite your taste buds with its famed nasi goreng, a fried rice dish that has vegetables, meat, and, oftentimes, an egg on top.

14. Nice (4.70)

Salade niçoise, a salad with tuna, olives, hard-boiled eggs, and green beans, is a fan favorite in Nice, France, alongside socca, a chickpea flour pancake that is usually topped with herbs and salt.

10. Osaka (4.74)

Osaka, Japan, is full of delicious food options, including takoyaki and okonomiyaki. Takoyaki are octopus-filled balls of dough that are served with sauce and bonito flakes.

8. Vienna (4.77)

Wiener schnitzel, hailing from the Austrian capital, is a delicious breaded and fried veal cutlet that is often served with a side of potato salad.

6. Rome (4.79)

The Italian capital is a city for tourists and locals alike to enjoy classics such as cacio e pepe and carbonara. These pastas are sure to please and leave you wanting more.

4. Florence (4.83)

The top four is an all-Italian special! We start with Florence, home to the bistecca alla Fiorentina, which is a large T-bone steak that is often cooked rare and served along with a simple side.

2. Milan (4.96)

In Milan, you can experience classics like risotto alla milanese, a creamy saffron risotto that is often served with ossobuco (cross-cut veal shanks braised with vegetables, white wine, and broth), as well as cotoletta alla milanese.