The 70 best finger food ideas for your next party

Figuring our your finger food ideas before a party or event can be as tricky as wrangling the event itself. Are you going for something sweet, something savoury? A punchy bruschetta on crispy bread? Or perhaps a snack sized cheese filled tart? We’ve rounded up our best finger food ideas, including dolmades, blini, mini tarts, bruschetta, quiches and croquettes – everything you need for your next party food menu. Plus a few cocktail and mocktail recipes for drinks inspiration.

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Julie Goodwin’s French onion tarts on a serving platter

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Julie Goodwin's devilled eggs on a serving platter for Christmas

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Tomato & goat’s cheese pissaladière

Tomato & goat’s cheese pissaladière

A feast not only for the eyes but the tastebuds, too.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Air fryer chicken drumsticks

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Korean-style crunchy chicken wings

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

lemon & ricotta-filled zucchini flowers

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Air fryer zucchini balls with lemon yoghurt

Air fryer zucchini balls with lemon yoghurt

Get the air fryer working hard at your next party.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Mini crustless quiche with bacon & tomato

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Pork skewers with satay sauce & coconut rice

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

zucchini fries on a plate with a bowl of yoghurt sauce alongside

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Little chicken and leek pies

Little chicken and leek pies

Creamy chicken and crunchy celery make for a moreish filling in these bite-sized pies that are ideal for a big party. They disappear pretty fast, though, so make sure you set aside a few for later.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

trout blini on a platter

February 13, 2020

Spelt blini with hot smoked salmon and crème fraîche

Entertaining is simple with these quick spelt blini topped with hot-smoked salmon and crème fraîche
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Baked brie with quince and walnuts, and sliced pear and crackers on the side

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Buffalo chicken wings

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Fried broccolini

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

bacon and cheese arancini recipe

July 13, 2017

Bacon and cheese arancini

Is there a combination more satisfying than crispy bacon, melted cheese and creamy risotto? We think not! These delicious Italian arancini are sure to become your go-to snack for the kids.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

salmon quichettes

Salmon quichettes

If you’re looking for a simple and tasty finger food to that will please a crowd, look no further than these salmon quichettes. They are delicious hot or cold and a also make a perfect after school snack.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Dolmades

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

sausage rolls

Sausage rolls

Because it’s a long way to the shop when you want a sausage roll.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Ham and cheese croquettes

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Pork and noodle spring rolls

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Three mango daiquiris in cocktail glasses

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Air fryer pickle chips with ranch dipping sauce

March 28, 2022

Air fryer pickle chips with ranch dipping sauce

You’ll love these tasty air fried pickle chips.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Air fryer chicken nuggets

Air fryer chicken nuggets

Make a batch for your next party or a dinner the kids will love.

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Fried harissa-stuffed green olives

Fried harissa-stuffed green olives

They’ll be a hit at your next party! As will the lemon and fennel seed aioli.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Mini felafel with cucumber yogurt

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

frickles withsriracha mayonnaise

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

baked brie recipe

Baked brie with pine nut dukkah

As it bakes, the creamy centre of this brie becomes infused with garlic. Topped with pomegranate molasses and pine nut dukkah, this molten cheese is a delight for the senses.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Strawberry and elderflower mocktail

Strawberry and elderflower mocktail

Refreshing and fruity, this gorgeous vanilla infused strawberry and elderflower mocktail is the perfect drink to serve at your next summer party.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Artichoke and asparagus fritters with olive relish

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Air fryer avocado fries

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

chile con queso

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Rosé sangria

Rosé sangria

This rosé sangria recipe is delightfully sweet and refreshing – perfect for enjoying long, balmy summer evenings.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Blinis with smoked salmon

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Zucchini koftas with harissa yoghurt

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Bruschetta

Bruschetta

This classic tomato-based bruschetta is an antipasto favourite but can be turned into a complete meal with the addition of a poached egg.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Cocktail recipes

Passionfruit and pineapple spritzer

Cool down with these delicious passionfruit and pineapple spritzers – perfect for a warm Summer day!
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

pork dumplings

Crispy fried pork dumplings

For something so small, dumplings sure pack in a lot of flavour!
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Classic mojito

How to make a classic mojito

You’ll come back to this one over and over again.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Spiced=m Paneer & eggplant fritters =m

Spiced paneer and eggplant pakora

Spicy, crispy and somehow succulent all at once, these paneer and eggplant pakora with coconut and mint chutney make an unusual and delicious platter of nibbles for a party. Looking for more Indian recipes? Roast the eggplant and make the coconut mint chutney in the morning. Refrigerate in separate airtight containers until needed. Note
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Five-ingredient tomato fritters

Five-ingredient tomato fritters

Five ingredients, forty minutes and a couple of pantry staples is all you need to create a tasty tomato snack.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Mulled “wine” mocktail

Mulled “wine” mocktail

Indulge alcohol-free with the delicious taste of this mulled “wine” mocktail.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

salt and pepper squid

Salt and pepper squid

This salt and pepper calamari recipe is perfect for a party.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

CORN BLINI WITH AVOCADO CREAM AND CRAB

Corn blini with avocado cream and crab

Micro cress and herbs are available from gourmet green grocers and some growers’ markets. If unavailable, use small coriander leaves or chopped chives. Note
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Marinated baby bocconcini with prosciutto

Marinated baby bocconcini with prosciutto

If you’re looking for a simple, tasty and appealing platter for a party then marinated baby bocconcini with prosciutto is your friend. Salty meat wrapped around mild, sweet cheese and spiked with basil. Perfect.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Haloumi and asparagus bites

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Roasted garlicky pumpkin and sage pies

Roasted garlicky pumpkin and sage pies

Fight off colds (and vampires) with these tasty vegetarian pies.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Caramelised leek and brie tartlets

Caramelised leek and brie tartlets

Simple and satisfying bite-sized tarts featuring creamy brie and the sweetness of caramelised leek.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

arancini with tomato and balsamic sauce

Arancini with tomato and balsamic sauce

The appetiser that everyone searches for at the party.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

pork balls with soy and lime dipping sauce

Pork balls with soy and lime dipping sauce

Exciting Asian-style nibbles, these pork balls with a soy and lime dipping sauce are perfect for cocktail parties.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Prosciutto wrapped haloumi

Prosciutto wrapped haloumi

Prosciutto and haloumi are a match made in nibble-platter heaven – or use this recipe to take this pumpkin, spinach and haloumi salad to the next level.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Spinach and feta pinwheels

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

pear and walnut pizza

Pear and walnut pizza

If you prefer, you can, use mild pancetta or prosciutto, as well as mild creamy blue cheese in place of goat’s cheese. For a thinner crust, try mountain bread. Note
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Mini cream cheese tarts

Mini cream cheese tarts

A golden, flaky crust surrounds the divine cream cheese filling in these sweet mini tarts. Topped with fresh strawberries and passionfruit, they are perfect for a quick dessert or light finger food when entertaining guests.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Salt and Pepper Calamari

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Bread crisps with confit tomatoes

Bread crisps with confit tomatoes

Looking for a new snack or canape? Slow-roasted tomatoes on home-baked bread crisps with ricotta and olive paste will be sure to impress your guests. Leftover tomatoes can be stored in the fridge and make a great pre-dinner snack.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Roasted mushroom bruschetta

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

eggs and smoked salmon on blini

Poached eggs and smoked salmon on blini

More sophisticated than pancakes, these buckwheat blinis topped with poached eggs and smoked salmon make a gorgeous dish for brunch with friends.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Chicken and mango rice paper rolls

Chicken and mango rice paper rolls

Enjoy these light, refreshing chicken and mango rice paper rolls on a warm summer’s afternoon. A Vietnamese classic, the rolls are wonderful served as finger food with a zesty chilli lime dipping sauce.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Tomato- and rocket tarts

Tomato and rocket tarts

These pretty little tomato and rocket tarts are a great vegetarian option for a platter of finger food. Rocket can be replaced with baby spinach. Add some baby basil leaves just before serving, if you like.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Beef, haloumi and spinach borek

Beef, haloumi and spinach borek

This crispy Mediterranean-style pastry filled with lamb, haloumi and spinach is great for lunch or dinner served with salad.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Eggplant and haloumi skewers with roasted tomato sauce

Eggplant and haloumi skewers with roasted tomato sauce

These eggplant and haloumi skewers with roasted tomato sauce are the perfect easy finger food to serve at your next gathering. This kind of cheese is just begs to be fried and served warm.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

beef & stilton pies

Beef and stilton pies

Any beef cut suitable for stewing can be used for the pie filling: gravy beef, skirt, blade or chuck steak. These cute little beef and stilton pies make excellent finger food.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

fetta and spinach stuffed potato balls

Feta and spinach stuffed potato balls

These tasty Greek style feta and spinach stuffed potato balls make a delicious starter, finger food or light snack.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Individual spanakopita

         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Fish scrolls with capsicum salsa

Fish scrolls with capsicum salsa

These delicious fish scrolls are beautiful topped with a zesty capsicum salsa – healthy, fresh and super tasty! They make the perfect finger food for dinner parties.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Mango dream bars stacked

Mango dream bars

Turn mango cheeks into these ice-cream inspired desserts. They’re a perfect way to end a summer dinner party or barbecue.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

CHOCOLATE AND SMOKED ALMOND ICE-CREAM SANDWICHES

Chocolate and smoked almond ice-cream sandwiches

These indulgent treats are perfect for people who love to make things from scratch.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Watermelon mocktail

Watermelon mocktail with strawberry & mint

Look forward to the good times with a colourful fizz.
         Tomato & goat’s cheese pissaladière      ,          Air fryer zucchini balls with lemon yoghurt      ,          Little chicken and leek pies      ,          Spelt blini with hot smoked salmon and crème fraîche      ,          Bacon and cheese arancini      ,          Salmon quichettes      ,          Sausage rolls      ,          Air fryer pickle chips with ranch dipping sauce      ,          Air fryer chicken nuggets      ,          Fried harissa-stuffed green olives      ,          Baked brie with pine nut dukkah      ,          Strawberry and elderflower mocktail      ,          Rosé sangria      ,          Bruschetta      ,          Passionfruit and pineapple spritzer      ,          Crispy fried pork dumplings      ,          How to make a classic mojito      ,          Spiced paneer and eggplant pakora      ,          Five-ingredient tomato fritters      ,          Mulled “wine” mocktail      ,          Salt and pepper squid      ,          Corn blini with avocado cream and crab      ,          Marinated baby bocconcini with prosciutto      ,          Roasted garlicky pumpkin and sage pies      ,          Caramelised leek and brie tartlets      ,          Arancini with tomato and balsamic sauce      ,          Pork balls with soy and lime dipping sauce      ,          Prosciutto wrapped haloumi      ,          Pear and walnut pizza      ,          Mini cream cheese tarts      ,          Bread crisps with confit tomatoes      ,          Poached eggs and smoked salmon on blini      ,          Chicken and mango rice paper rolls      ,          Tomato and rocket tarts      ,          Beef, haloumi and spinach borek      ,          Eggplant and haloumi skewers with roasted tomato sauce      ,          Beef and stilton pies      ,          Feta and spinach stuffed potato balls      ,          Fish scrolls with capsicum salsa      ,          Mango dream bars      ,          Chocolate and smoked almond ice-cream sandwiches      ,          Watermelon mocktail with strawberry & mint      ,          Espresso martini cocktail      , What is a fancy finger food called?

Espresso martini cocktail

Espresso martini cocktail

Two of your favourite things in one elegant glass – the ideal after dinner pick-me-up.

What is a fancy finger food called?

Hors d’oeuvres, canapés and appetisers are all fancy versions of finger foods that have slightly different meanings. Hors d’oeuvres (pronounced “or derv”) is a French term for small savoury foods served before a meal – typically with cocktails and drinks – and is often used interchangeably with ‘appetiser’. But canapés are technically a type of appetiser with a bread or biscuit base and simple spread or cheese topping.

In fact, the variety of finger foods means sometimes other ‘fancy’ terms could apply, such as mezze, antipasto, charcuterie or tapas. But it does depend on what nibbles you’re serving and making. So if you want a fancy term that covers most dishes, hors d’oeuvres or appetisers are both usually safe bets.