Savory french toast rolls with pesto
Main Dish
Our favorite anti-waste recipe to make with stale sandwich bread? French toast, of course! But how about transforming this recipe into a savory version today? Stuffed with pesto sauce for a rich tasting experience: YUM! A simple and original way to transform your slices of sandwich bread. And don't forget the grated parmesan for an extra gooey result :-)
Materials
- pan, mixing bowl
Preparation
Step 1:
Step 1 - Savory french toast rolls with pesto
Spread pesto over the entire surface of the bread. Top with grated parmesan (about 1 tbsp). Fold the bread slice into thirds.
Step 2:
Step 2 - Savory french toast rolls with pesto
Mix the egg, milk, salt, and pepper.
Step 3:
Step 3 - Savory french toast rolls with pesto
Dip the rolled slices in the egg and milk mixture.
Step 4:
Step 4 - Savory french toast rolls with pesto
Heat a pan over medium heat and add a drizzle of olive oil.
Step 5:
Step 5 - Savory french toast rolls with pesto
Cook the soaked rolls in the pan for 5 minutes on each side, monitoring the cooking.
Step 6:
Step 6 - Savory french toast rolls with pesto
Remove from heat and sprinkle with grated parmesan. It's ready!
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