Vegan and gluten free pancakes
Vegan and gluten free pancakes
Dessert
A simple and delicious recipe for fluffy and yummy pancakes to eat all day long ! And they are gluten free and vegan !
Preparation
Step 1:
Step 1 - Vegan and gluten free pancakes
Crush the banana with a fork. Add the sugar, the oil, the almond milk and mix it all.
Step 2:
Step 2 - Vegan and gluten free pancakes
Add the soy yoghurts and the baking powder and mix.
Step 3:
Step 3 - Vegan and gluten free pancakes
Add flour gradually and mix. Put the bowl in the fridge for 20 minutes.
Step 4:
Step 4 - Vegan and gluten free pancakes
Pour a ladle of the batter on a hot pan (low heat). Spread it a little and let it cook during about 1 minute on one side and less on the other side. Repeat the operation with all the pancake batter.
Step 5:
Step 5 - Vegan and gluten free pancakes
That's it. Your pancakes are ready to form a beautiful tower with marple syrop !
