The most vegetarian-friendly countries in the world
- 20. Finland – Veggie suggestion: kesäkeitto,
- 18. Canada – Veggie suggestion: beluga lentil burger
- 17. Australia – Veggie suggestion: roasted pumpkin
- 16. Indonesia – Veggie suggestion: jackfruit tacos
- 14. Sri Lanka – Veggie suggestion: idlis
- 12. Liberia – Veggie suggestion: jollof rice
- 11. India – Veggie suggestion: palak paneer
- 10. Botswana – Veggie suggestion: chakalaka
- 9. United Kingdom – Veggie suggestion: halloumi cheese
- 8. Solomon Islands – Veggie suggestion: cassava
- 6. Singapore – Veggie suggestion: Nyonya-style spring rolls
- 4. São Tomé and Príncipe – Veggie suggestion: canjica
- 2. Thailand – Veggie suggestion: stir-fried tofu
20. Finland – Veggie suggestion: kesäkeitto,

Kesäkeitto, or Finnish summer soup, is a scrumptious concoction of green beans, cauliflower, spinach, carrots, and other wholesome vegetables and seasonings.
18. Canada – Veggie suggestion: beluga lentil burger

The humongous Canadian beluga lentil burger has caught the attention of restaurants like Quebec's esteemed Les Fougères, as noted eagerly by Food Day Canada.
17. Australia – Veggie suggestion: roasted pumpkin

When down under, ask for roasted pumpkin, green beans, and avocado salad drizzled with honey soy dressing, and sprinkled with toasted almonds.
16. Indonesia – Veggie suggestion: jackfruit tacos

Indonesia caters well to vegans and vegetarians. You can feast on veggie jackfruit tacos everywhere, including in the vacationers' favorite Bali.
14. Sri Lanka – Veggie suggestion: idlis

Idlis are savory rice cakes often served with sambar, a lentil-based vegetable soup. Otherwise, pair them up with spicy coconut chutney.
12. Liberia – Veggie suggestion: jollof rice

Jollof rice is a legendary standby one-pot dish. The vegetarian version mixes assorted vegetables with garlic, ginger, cinnamon, and plenty of improvised kitchen wizardry.
11. India – Veggie suggestion: palak paneer

A delicious veggie option of thick puréed spinach seasoned with garlic and garam masala. Cubes of fresh paneer (cheese) add buoyancy to this super healthy dish.
10. Botswana – Veggie suggestion: chakalaka

Spicy, tangym and delivering an amazingly delicious taste, this simple carrot-based dish is served up with onion, chili, tomato, and a host of irresistible spices.
9. United Kingdom – Veggie suggestion: halloumi cheese

The Brits are a dab hand at creating veggie surprises. On your travels, look out for the inventive halloumi cheese dish, kept company by crispy capers and new potatoes.
8. Solomon Islands – Veggie suggestion: cassava

It's a long way to travel, but veggies will appreciate this Oceania paradise for its mashed cassava garnished with grated coconut.
6. Singapore – Veggie suggestion: Nyonya-style spring rolls

For a mouth-watering appetizer, bite into Nyonya-style fresh spring rolls. They're made from thin rice paper wrappers stuffed with turnip, bean sprouts, fried tofu, and shredded carrots.
4. São Tomé and Príncipe – Veggie suggestion: canjica

A favorite in Brazil but originating from across the Atlantic, the fusion of West African and colonial Portuguese flavors has created sweet canjica—white corn melded with milk, sugar, and cinnamon.
2. Thailand – Veggie suggestion: stir-fried tofu

Likewise, this is a country known for its incredible street food options. Hit the road and order fried tofu stir-fry mixed with basil and lots of other tasty protein supplements.