Chocolate braided puff pastry

Chocolate braided puff pastry

Snacks

For a quick, easy dessert with a rich chocolate flavor and a slightly crunchy texture, try this braided puff pastry! With only 3 ingredients, follow this step-by-step recipe below. You only need puff pastry and a chocolate bar to indulge yourself at dessert or snack time. Use an egg yolk for a beautifully golden crust and enjoy!

Materials

  • 1 brush

Preparation

  • Step 1:

    Step 1 - Chocolate braided puff pastry

    Unroll the puff pastry. Place the chocolate bar in the center. Cut strips from each side of the bar following the outline of the squares.

  • Step 2:

    Step 2 - Chocolate braided puff pastry

    Cut the other two ends along the length of the bar. Remove the scraps. Fold the strips towards the center, overlapping them from left to right. Brush with egg yolk.

  • Step 3:

    Step 3 - Chocolate braided puff pastry

    Place in the oven for 15 to 20 minutes at 390°F (200°C).

  • Step 4:

    Step 4 - Chocolate braided puff pastry

    And there you are, your chocolate braided puff pastry is ready!

You may like

  • Chocolate coffee cupcake with a chocolate orange ganache glaze
  • Chocolate oh chocolate, wherefore art thou baileys cream cheese?
  • Chocolate peppermint candy cane cake with whipped white chocolate ganache

Post Related