Ice cream sandwiches with biscoff speculaas

Ice cream sandwiches with biscoff speculaas

Dessert

This speculaas ice cream sandwiches are perfect for an irresistibly gourmet snack! The speculaas cookies are combined to a delicious whipped cream with mascarpone, all you have to do is put a small wooden stick in it, a few hours in the freezer and presto, a delicious ice cream! And for even more indulgence, we dipped them in white chocolate and milk chocolate, but don't hesitate to let your creativity run wild on the toppings!

Ingredients

• 24 Biscoff speculaas cookies
• 1 cup mascarpone (or cream cheese)
• 3/4 cup cream (30% fat)
• 2 Tbsp Biscoff speculaas spread

To decorate:

• 3.5 oz white chocolate
• 3.5 oz milk chocolate
• 2 crushed Biscoff speculaas cookies
• 2 Tbsp Biscoff speculaas spread

Materials

• Electric mixer
• Sticks
• Piping bag
• Parchment paper
• Tray

Preparation

• Step 1:

  

  Step 1 - Ice cream sandwiches with biscoff speculaas

  Place the cream and the mascarpone in the freezer for 15-20 minutes before using. When cool, transfer to a large bowl.

• Step 2:

  

  Step 2 - Ice cream sandwiches with biscoff speculaas

  Add the speculaas spread then mix everything with an electric mixer until you obtain a very compact texture.

• Step 3:

  

  Step 3 - Ice cream sandwiches with biscoff speculaas

  Transfer the mixture to a piping bag to pipe cream, making lines on the flat side of a speculaas cookie.

• Step 4:

  

  Step 4 - Ice cream sandwiches with biscoff speculaas

  Place a stick on the cream and pipe lines of cream again on top.

• Step 5:

  

  Step 5 - Ice cream sandwiches with biscoff speculaas

  Close the sandwich with another speculaas cookie.

• Step 6:

  

  Step 6 - Ice cream sandwiches with biscoff speculaas

  Put the ice cream sandwiches in the freezer for at least 4 hours.

• Step 7:

  

  Step 7 - Ice cream sandwiches with biscoff speculaas

  Melt white chocolate and milk chocolate. Dip the ice creams by tilting them in the melted chocolate (either in the white or in the milk) in order to have a diagonal coating.

• Step 8:

  

  Step 8 - Ice cream sandwiches with biscoff speculaas

  Place the coated ice creams on a tray covered with parchment paper and put them in the freezer for at least 15 minutes so that the chocolate is well set.

• Step 9:

  

  Step 9 - Ice cream sandwiches with biscoff speculaas

  Heat speculaas spread and crumble speculaas cookies. Then pour a few drops of speculaas spread over the ice cream and cover with speculaas cookie crumbs.

• Step 10:

  

  Step 10 - Ice cream sandwiches with biscoff speculaas

  There you go, your ice cream sandwiches are ready! Eat them very cold ;-)

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